Is Normandie Chicken Paté With Black Peppercorn Gluten Free?

Ingredients

Chicken Livers (40%), Butter (butterfat, Milk Solids Non-fat, Salt), Margarine (edible Animal Tallow, Water, Salt, Non-fat Milk Solids Emulsifiers (492,471,322), Flavour, Vitamins A, D3, Colour (160a), Antioxidant (306,320), Water, Onions, Bacon (contains Preservative (250), Red Wine (contains Preservative (220), Gelatine, Brandy, Herbs, Cognac (0.2%), Chicken Booster (contains Salt, Flavour Enhancer (621,635) Sugar, Spices, Natural Identical Flavour, Spice Extracts), Preservative (223). Contains Alcohol At Not More Than 0.35% Alcohol By Volume. May Contain Traces Of Nuts.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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