Is Chobani® Hero Batch, Vanilla Greek Yogurt with Mixed Berry on the Bottom 5.3oz, 4-pack Gluten Free?

Description
Vanilla-forward Greek yogurt with a mixed-berry layer at the bottom; smooth, thick texture described as creamy and spoonable. Commonly eaten directly from the cup, added to breakfast bowls, or paired with granola. Customer reviews mention consistent vanilla flavor and fruit sweetness, convenient single-serve size, and occasional variability in berry distribution.

Description
Vanilla-forward Greek yogurt with a mixed-berry layer at the bottom; smooth, thick texture described as creamy and spoonable. Commonly eaten directly from the cup, added to breakfast bowls, or paired with granola. Customer reviews mention consistent vanilla flavor and fruit sweetness, convenient single-serve size, and occasional variability in berry distribution.
Ingredients
Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), Water, Cane Sugar, Fruit Puree Blend (Strawberry, Blueberry, Blackberry, And Raspberry), Fruit Pectin, Natural Flavors, Vanilla Extract, Locust Bean Gum, Lemon Juice Concentrate, Fruit And Vegetable Juice Concentrate (For Color), Guar Gum, 6 Live And Active Cultures: S, Thermophilus, L, Bulgaricus, L, Acidophilus, Bifidus, L, Casei, L, Rhamnosus, Lowfat Yogurt (Cultured Pasteurized Nonfat Milk, Cream), L, Rhamnosus
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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