Is Northern Dough Co. Cookie Dough Salted Caramel Chocolate Chunk Gluten Free?

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Sugar, Cane Molasses, Salted Butter (Milk, Salt), Dark Chocolate (8%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin, Natural Flavouring), Fudge Pieces (7%) (Sugar, Fondant (Sugar, Glucose Syrup, Water), Sweetened Condensed Skimmed Milk (Condensed Skimmed Milk, Sugar), Glucose Syrup, Coconut Oil, Salt, Stabiliser Blend; Amidated Pectin, Sodium Alginate), Free Range Pasteurised Egg, Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Natural Flavour

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Northern Dough Co. Cookie Dough Salted Caramel Chocolate Chunk is available at 2 retailers

About this product

Cookie · Roll, Pouch