Is Noshu 98% Sugar Free Choc Chip Cookies Vegetarian?
Description
Chocolate chips deliver intermittent cocoa bursts amid a crisp exterior and slightly tender center; texture leans toward crunchy with occasional chew. Common uses include snacking, pairing with coffee or tea, and portable packed treats. Reviewers praise chocolate flavor and convenience, while some report uneven chip distribution and a faint aftertaste.
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Description
Chocolate chips deliver intermittent cocoa bursts amid a crisp exterior and slightly tender center; texture leans toward crunchy with occasional chew. Common uses include snacking, pairing with coffee or tea, and portable packed treats. Reviewers praise chocolate flavor and convenience, while some report uneven chip distribution and a faint aftertaste.
Ingredients
Oat Flour, Chickpea Flour, Soluble Corn Fibre, Polydextrose, Non-gmo Xylitol, Choc Chips (10%) (vegetable Fat *, Non-gmo Maltitol (<3%), Soy Protein Isolate, Cocoa Powder, Soy Lecithin), Resistant Starch, Bicarbonate Soda, Guar Gum, Natural Flavours, Steviol Glycosides (stevia, *rspo Certified Sustainable Palm Kernel Oil). Contains: Soy, Gluten, Peanuts, Tree Nuts, Milk.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.