Is Noshu Low Carb Indulgence Double Choc Brownie Vegan?

Ingredients

Reduced Sugar Milk Chocolate (25%) (Cocoa Solids, Milk Solids, Non-GMO Erythritol, Inulin, Corn Fibre, Soy Lecithin, Natural Flavours, Stevia Glycosides), Polydextrose, Chicory Root Fibre, Coconut Oil, Biscuit Pieces (Wheat Flour, Canola Oil, Sucrose, Malted Barley Extract, Glucose, Raising Agent (500), Salt), Soluble Corn Fibre, Sorbitol, Reduced Sugar Dark Chocolate (6%) (Vegetable Fat, Cocoa Solids, Soy Lecithin), Soy Protein Isolate, Whey Protein Concentrate (Milk), Vegetable Glycerine, Cocoa Powder, Natural Flavours, Soy Lecithin, Salt, Monk Fruit Extract, Steviol Glycosides, Antioxidant (Mixed Tocopherols). Milk Chocolate contains minimum 35% Cocoa Solids and 25% Milk Solids. Rainforest Alliance Certified. Find out more at ra.org. CONTAINS: WHEAT, BARLEY, GLUTEN, MILK, SOY. MAY BE PRESENT: PEANUT, TREE NUTS, SESAME.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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