Is Noshu Low Carb Indulgence Double Choc Brownie Vegetarian?


Ingredients
Reduced Sugar Milk Chocolate (25%) (Cocoa Solids, Milk Solids, Non-GMO Erythritol, Inulin, Corn Fibre, Soy Lecithin, Natural Flavours, Stevia Glycosides), Polydextrose, Chicory Root Fibre, Coconut Oil, Biscuit Pieces (Wheat Flour, Canola Oil, Sucrose, Malted Barley Extract, Glucose, Raising Agent (500), Salt), Soluble Corn Fibre, Sorbitol, Reduced Sugar Dark Chocolate (6%) (Vegetable Fat, Cocoa Solids, Soy Lecithin), Soy Protein Isolate, Whey Protein Concentrate (Milk), Vegetable Glycerine, Cocoa Powder, Natural Flavours, Soy Lecithin, Salt, Monk Fruit Extract, Steviol Glycosides, Antioxidant (Mixed Tocopherols). Milk Chocolate contains minimum 35% Cocoa Solids and 25% Milk Solids. Rainforest Alliance Certified. Find out more at ra.org. CONTAINS: WHEAT, BARLEY, GLUTEN, MILK, SOY. MAY BE PRESENT: PEANUT, TREE NUTS, SESAME.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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