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Is Nutella Biscuits Dairy Free?

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Description

Crunchy sandwich cookies with a smooth, sweet filling contrast. Texture combines a crisp outer biscuit and a soft, creamy center, making them suitable for quick snacking, lunchboxes, and pairing with hot beverages. Customer reviews commonly note satisfying crunch, consistent filling, convenient packaging, and occasional comments about sweetness and portion size.

Ingredients

HAZELNUT SPREAD WITH COCOA (SUGAR, PALM OIL, HAZELNUTS, SKIM MILK, COCOA, LECITHIN AS EMULSIFIER, VANILLIN: AN ARTIFICIAL FLAVOR), WHEAT FLOUR, VEGETABLE FATS (PALM, PALM KERNEL), CANE SUGAR, LACTOSE, WHEAT BRAN, MILK POWDER, HONEY, DISODIUM DIPHOSPHATE, SODIUM BICARBONATE, AND AMMONIUM BICARBONATE AS LEAVENING AGENTS, MALTED BARLEY FLOUR, COCOA, SALT, EXTRACT OF MALTED BARLEY AND CORN, WHEAT STARCH, LECITHIN AS EMULSIFIER, VANILLIN: AN ARTIFICIAL FLAVOR. CONTAINS WHEAT, TREE NUTS (HAZELNUTS), MILK, SOY.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Dairy Free? Nutella Biscuits | Spoonful