Is O Food Tteokbokki Dairy Free?

Ingredients

RICE CAKE: RICE, WATER, SALT, CITRIC ACID, ALCOHOL (TO PRESERVE FRESHNESS), SAUCE APIOCA SYRUP, SUGAR, RICE SYRUP, SOY SAUCE (SOYBEAN, GR), WATER, TOMATO PASTE, SOYBEAN OIL, MODIFIED CORN STARCHONION, GARLIC, GOCHUJANG(WATER, TAPIOCA SYRUP, BROWN RICE, RED PEPPER POWDER, SALT, ALIOL, GARLIC, ONION), ALCOHOL (TO PRESERVE FRESHNESS), CONTAINS 2% OR LESS OF:, SALT, PINEAPPLE EXTRACT, YEAST EXTRACT, DISODIUM INOSINATE,, DISODIUM GUANYLATE, BLACK PEPPER POWDER, GINGER, PAPRIKA FOR COLOR,, CITRIC ACID, CINNAMO

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Rice · Piece