Is O Organics Organic Curry Ground - 1.8 Oz Vegan?
Description
Warm, aromatic, mildly spicy flavor with a fine, powdery texture that disperses evenly; commonly used to season curries, stews, soups, marinades, rice, and roasted vegetables. Reviewers often note reliable aroma and easy blending from the jar, with occasional comments about milder heat compared with restaurant or specialty blends; versatile applications.
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Description
Warm, aromatic, mildly spicy flavor with a fine, powdery texture that disperses evenly; commonly used to season curries, stews, soups, marinades, rice, and roasted vegetables. Reviewers often note reliable aroma and easy blending from the jar, with occasional comments about milder heat compared with restaurant or specialty blends; versatile applications.
Ingredients
Curry Powder (Certified Organic), Coriander (Certified Organic), Turmeric (Certified Organic), Cumin (Certified Organic), Fenugreek (Certified Organic), Sea Salt, Cayenne (Certified Organic), Ginger (Certified Organic), Cinnamon (Certified Organic), Cloves (Certified Organic), Cardamom (Certified Organic), Nutmeg (Certified Organic))
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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