Is O Organics Organic Sauce Cocktail Bottle - 12 Fl. Oz. Vegan?
Description
Tangy, slightly spicy sauce with a smooth, pourable texture commonly used as a dip for shrimp and seafood, a condiment for sandwiches and fries, or a quick party platter accompaniment. Reviewers note consistent flavor and convenient bottle sizing, praising easy pouring while some describe it as milder than expected overall.
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Description
Tangy, slightly spicy sauce with a smooth, pourable texture commonly used as a dip for shrimp and seafood, a condiment for sandwiches and fries, or a quick party platter accompaniment. Reviewers note consistent flavor and convenient bottle sizing, praising easy pouring while some describe it as milder than expected overall.
Ingredients
Organic Tomato Puree (water, Organic Tomato Paste), Organic Horseradish (organic Apple Cider Vinegar, Organic Grated Horseradish Roots, Water, Salt), Organic Distilled Vinegar, Organic Diced Tomatoes (organic Tomatoes, Organic Tomato Juice, Citric Acid), Organic Worcestershire Sauce (organic Apple Cider Vinegar, Organic Molasses, Organic Wheat-free Tamari (water, Organic Soybeans, Salt), Water, Organic Cane Sugar, Salt, Organic Lemon Juice Concentrate, Organic Ginger Puree, Organic Tamarind, Organic Chili Pepper, Organic Garlic Powder, Xanthan Gum, Organic Shiitake Mushrooms, Organic Allspice, Organic Cloves, Organic Orange Extract, Organic Lemon Extract, Natural Smoke Flavor, Natural Onion Flavor), Less Than 2% Of: Organic Sugar, Salt, Organic Cultured Dextrose, Organic Maltodextrin, Organic Onion (dried), Organic Spices, Organic Garlic (dried), Organic Lemon Juice Concentrate.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.