Is O Organics Pop Ups Citrus - 6-3 Fl. Oz. Vegan?
Description
Six individually packaged 3-fl oz citrus ice pops offer bright, tangy flavor with a smooth, icy texture that melts quickly; commonly enjoyed as a cooling snack, after-meal treat, or kid-friendly refreshment. Customer feedback often highlights convenient single-serve packaging, consistent citrus taste, and occasional reports of fast melting and minor stickiness.
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Description
Six individually packaged 3-fl oz citrus ice pops offer bright, tangy flavor with a smooth, icy texture that melts quickly; commonly enjoyed as a cooling snack, after-meal treat, or kid-friendly refreshment. Customer feedback often highlights convenient single-serve packaging, consistent citrus taste, and occasional reports of fast melting and minor stickiness.
Ingredients
Lemonade Ingredients: Water, Organic Sugar, Organic Corn Syrup Solids, Organic Lemon Juice Concentrate, Organic Natural Flavors, Citric Acid, Guar Gum, Xanthan Gum, and Locust Bean Gum, Organic Turmeric Extract (for Color). Orangeade Ingredients: Water, Organic Sugar, Organic Corn Syrup Solids, Organic Orange Juice Concentrate, Citric Acid, Guar Gum, Xanthan Gum, and Locust Bean Gum, Natural Flavors, Organic Annatto Extract (for Color), Organic Turmeric (for Color), Beta Carotene (for Color). Strawberry Lemonade Ingredients: Water, Organic Sugar, Organic Corn Syrup Solids, Organic Strawberry Puree, Organic Lemon Juice Concentrate, Organic Natural Flavors, Citric Acid, Guar Gum, Xanthan Gum, and Locust Bean Gum, Organic Beet Concentrate (for Color).
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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