Is Oak Baked Beans In Tomato Sauce Gluten Free?
Description
Savory, mildly sweet and tangy, with soft, tender morsels in a thick, glossy sauce. Commonly used as a quick breakfast topping, side dish, or ingredient in casseroles and sandwiches. Reviews note convenience, consistent texture and flavor, while occasional comments mention the sauce can be perceived as overly sweet or salty.
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Description
Savory, mildly sweet and tangy, with soft, tender morsels in a thick, glossy sauce. Commonly used as a quick breakfast topping, side dish, or ingredient in casseroles and sandwiches. Reviews note convenience, consistent texture and flavor, while occasional comments mention the sauce can be perceived as overly sweet or salty.
Ingredients
Tomato Sauce (Tomatoes (34%), Water, Sugar, Salt, Maize Flour, Maize Thickener (1412), Vegetable Gums (412, 466), Spices, Spice Extracts, Garlic, Food Acid (Acetic Acid), Flavour), Navy Beans (45%)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.