Is Oatly Cream Cheese Wheat Free?

Description
Silky, mildly tangy spread with a smooth, creamy texture and easy spreadability; often described as slightly sweet and less sharp than traditional alternatives. Commonly used on bagels, toast, crackers, and in dips, frostings, or baking. Reviewers note consistent creaminess and convenient spreadability, with occasional comments about mild flavor intensity variation.
Why it's a maybe for wheat free
- oat milk
- oats
oat milk
Dietitian noteOats do not contain wheat in their natural state, but can become contaminated with wheat during harvesting. If the product has any oat or oat derivitive in it, check the label to make sure that the product is certified gluten-free or made with gluten-free oats, which would confirm that the product does not contain wheat.
Note by Team Spoonful, Clinical nutrition experts
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Description
Silky, mildly tangy spread with a smooth, creamy texture and easy spreadability; often described as slightly sweet and less sharp than traditional alternatives. Commonly used on bagels, toast, crackers, and in dips, frostings, or baking. Reviewers note consistent creaminess and convenient spreadability, with occasional comments about mild flavor intensity variation.
Ingredients
Oat milk (water, oats), palm oil, potato starch, potato protein. Contains 2% or less of sea salt, pectin, natural flavor, tricalcium citrate, dextrose.
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Spread · Spreadable


