Is Oatly The Original Creamy Oat Fraiche 200ml Vegan?
Description
Rich, mildly tangy flavor with a clean, slightly sweet finish; texture is thick and velvety, spreading smoothly or holding peaks. Commonly used as a finishing dollop for soups, baked potatoes, desserts, sauces and dressings, and as a base for dips. Reviewers note consistent creaminess, versatile uses, and sometimes higher price.
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Description
Rich, mildly tangy flavor with a clean, slightly sweet finish; texture is thick and velvety, spreading smoothly or holding peaks. Commonly used as a finishing dollop for soups, baked potatoes, desserts, sauces and dressings, and as a base for dips. Reviewers note consistent creaminess, versatile uses, and sometimes higher price.
Ingredients
fermented oats base (water, oats 10%, starter culture), rapeseed oil, fully hydrogenated coconut- and rapeseed oil, potato starch, emulsifier (e472e), stabiliser (e407), acids (malic acid, lactic acid), calcium carbonate, calcium phosphate allergens: see underlined
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.