Is Oberto Beef Jerky Original - 3.25 Oz Alpha-Gal?
Description
Oberto beef jerky original 3.25 oz is a premium, minimally processed snack made with real ingredients. It is known for being all natural, gluten free, and containing no preservatives. Oberto beef jerky is made with hand-selected, high-quality steak and does not include any added MSG. It is important to note that Oberto beef jerky is not a vegetarian option. People appreciate the fact that it is made with real ingredients and is free from preservatives. The brand originated in the Pacific Northwest.
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Description
Oberto beef jerky original 3.25 oz is a premium, minimally processed snack made with real ingredients. It is known for being all natural, gluten free, and containing no preservatives. Oberto beef jerky is made with hand-selected, high-quality steak and does not include any added MSG. It is important to note that Oberto beef jerky is not a vegetarian option. People appreciate the fact that it is made with real ingredients and is free from preservatives. The brand originated in the Pacific Northwest.
Ingredients
Beef, Water, Salt, Corn Syrup, Dextrose, Less Than 2% Of Salt, Natural Smoke Flavor, Hydrolyzed Corn And Soy Protein, Flavorings, Vinegar, Sugar, Molasses, Sodium Erythorbate, Soy Sauce (Soybeans, Wheat), Yeast Extract, Citric Acid, Caramel Color And Sodium Nitrite
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.