O'Doughs Gluten Free Deluxe Hamburger Buns
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Diet Compatibility
Ingredients
Water, Potato Starch, Tapioca Starch, Soya Flour, Brown Rice Flour, Chickpea Flour, Sunflower Oil, Glycerine, Rice Syrup, Grape Juice, Potato Fiber, Natural Flavor, Sea Salt, Organic Cane Sugar, Cellulose, Yeast, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Toppings: Sesame Seeds, Poppy Seeds, Contains: Soya, Sesame, Manufactured In A Facility That Also Handles Egg And Sesame
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