Canyon Bakehouse Gluten Free Whole Grain Burger Buns

Description

Soft, slightly sweet buns with a tender crumb and light chew that toast well and often hold together under a juicy burger. Reviewers note consistent size, good toasting performance and reliable structure for grilling or sandwiches, while a minority mention occasional crumbliness at the edges after slicing in some packages.

Ingredients

Water , Brown Rice Flour , Tapioca Flour , Potato Starch , Cane Sugar , Non-GMO , Expeller Pressed Canola Oil , Contains Less Than 2% Of : Egg Whites , Xanthan Gum , Yeast , Cultured Brown Rice Flour , Sea Salt , Eggs , Baking Powder ( Sodium Acid Pyrophosphate , Sodium Bicarbonate , Potato Flour , Monocalcium Phosphate ) , Enzymes.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

Diet Compatibility

Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
GERD Friendly
Lactose Free
Lupin Free
Milk Free
Nightshade Free
Oat Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Soy Free
Tree Nut Free
Wheat Free