Is O'Doughs Thins Everything Bagels Gluten Free Gluten Free?
Description
Thin, crisp-edged rounds provide a toasty exterior and a slightly chewy interior with pronounced 'everything' seasoning and a crunchy crust. Commonly toasted for breakfast, topped for open-faced sandwiches, or used with spreads, reviewers frequently cite satisfying flavor and toasting performance, while noting occasional batch-to-batch variability in texture and slice thickness.
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Description
Thin, crisp-edged rounds provide a toasty exterior and a slightly chewy interior with pronounced 'everything' seasoning and a crunchy crust. Commonly toasted for breakfast, topped for open-faced sandwiches, or used with spreads, reviewers frequently cite satisfying flavor and toasting performance, while noting occasional batch-to-batch variability in texture and slice thickness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Water, Potato Starch, Soya Flour, Tapioca Starch, Glycerine, Brown Rice Flour, Chickpea Flour, Cellulose, Super Seed And Fruit Blend (Organic Sprouted Whole Millet, Organic Sprouted Whole Buckwheat, Flax, Salba(r) Chia, Organic Quinoa, Dehydrated Whole Apples, Cranberries, Cherries, Oranges, Blueberries, Strawberries And Shiitake Mushrooms), Sea Salt, Sunflower Oil, Rice Syrup, Grape Juice, Potato Fibre, Natural Flavour, Xanthan Gum, Yeast, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acidpyrophosphate, Sodium Bicarbonate, Toppings: Coarse Sea Salt, Sesame Seeds, Poppy Seeds, White Onion Flakes, Garlic Flakes
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Similar Products
Where to buy
O'Doughs Thins Everything Bagels Gluten Free is available at 5 retailers
About this product
Bread · Loaf, Roll