Is O'Doughs Thins Sandwich Original Vegan?
Description
Light, crisp texture with a mild, neutral flavor that complements cheeses, spreads, and deli meats. Commonly used for quick sandwiches, snack pairings, and party trays. Reviewers report consistent thinness and crunch, convenient portion size, and occasional breakage during handling, noting flavor pairs well with stronger toppings, suitable for travel use.
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Description
Light, crisp texture with a mild, neutral flavor that complements cheeses, spreads, and deli meats. Commonly used for quick sandwiches, snack pairings, and party trays. Reviewers report consistent thinness and crunch, convenient portion size, and occasional breakage during handling, noting flavor pairs well with stronger toppings, suitable for travel use.
Ingredients
Water, Potato Starch, Soya Flour, Tapioca Starch, Brown Riceflour, Chickpea Flour, Cellulose, Sunflower Oil, Yeast, Rice Syrup, Grape Juice, Potato Fibre, Natural Flavour, Sea Salt, Xanthan Gum, Cultured Rice Flour, Cultured Brown Rice, Brown Rice, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate. Contains: Soya. May Contain: Sesame, Eggs.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.