Is O'Food Tteokbokki Original Rice Cakes With Gochujang Sauce GERD Friendly?
Why it's not GERD friendly
- citric acid
- black pepper powder
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Rice Cake: Rice, Water, Salt, Alcohol (to Preserve Freshness), Citric Acid (to Preserve Quality). Sauce: Sugar, Gochujang (water, Wheat, Tapioca Syrup, Brown Rice, Red Pepper Powder, Salt, Garlic, Onion), Water, Onion, Salt, Yeast Extract, Alcohol (to Preserve Freshness), Less Than 2% Of: Garlic, Paprika For Color, Mono- And Diglycerides, Dextrose, Tricalcium Phosphate, Disodium Inosinate, Disodium Guanylate, Artificial Flavor, Xanthan Gum, Black Pepper Powder.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Snack · Pouch


