Is OGGS Hand-finished Chocolate Loaf Cake Alpha-Gal Friendly?


Ingredients
Sugar, Vegetable Oils (palm, Rapeseed), Fortified Wheat Flour (wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Pea Milk Concentrate (water, Rapeseed Oil, Grape Juice Concentrate, Pea Protein, Fermented Pea, Natural Flavourings, Salt, Stabiliser (gellan Gum E418)), Water, Fat Reduced Cocoa Powder, Aquafaba (liquid Chickpea Extract), Humectant: Glycerine, Invert Sugar Syrup, Dark Chocolate (1.3%) (sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin (e322), Natural Vanilla Flavouring), Modified Starch, Wheat Gluten, Raising Agents: Disodium Diphosphate, Potassium Hydrogen Carbonate, Potassium Bicarbonate, Wheat Starch, Emulsifiers: E471, E477, E481, Glucose Syrup, Salt, Dextrose, Preservative: Potassium Sorbate, Natural Flavouring, Acidity Regulator: Citric Acid, Stabiliser: Xanthan Gum. Contains Wheat and Soya.
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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