Is Oh So Natural Foods Coconut Rolls Crispy Gluten Free?
Description
Light, crispy rolls deliver a sweet, mildly tropical flavor and a flaky, crunchy texture. Commonly eaten as a portable snack, paired with coffee or tea, or used to add a crisp finish to desserts. Reviewers frequently note satisfying crunch and convenient portioning, with occasional comments about fragile packaging and freshness.
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Description
Light, crispy rolls deliver a sweet, mildly tropical flavor and a flaky, crunchy texture. Commonly eaten as a portable snack, paired with coffee or tea, or used to add a crisp finish to desserts. Reviewers frequently note satisfying crunch and convenient portioning, with occasional comments about fragile packaging and freshness.
Ingredients
Coconut Milk (60%), Rice Flour, Tapioca Flour, Cane Sugar, Coconut Syrup.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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