Is OLD BAY Gluten Free 30% Less Sodium Seasoning, 2 oz Can Vegetarian?
Description
Seasoning delivers a warm, savory blend with a mildly peppery kick and aromatic tang; fine-grain texture clings evenly to foods. Commonly used on seafood, fries, popcorn, eggs and roasted vegetables, reviewers note versatile flavor and convenience, praising seasoning’s balance while occasionally describing it as slightly less intense than expected overall.
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Description
Seasoning delivers a warm, savory blend with a mildly peppery kick and aromatic tang; fine-grain texture clings evenly to foods. Commonly used on seafood, fries, popcorn, eggs and roasted vegetables, reviewers note versatile flavor and convenience, praising seasoning’s balance while occasionally describing it as slightly less intense than expected overall.
Ingredients
spices (including red pepper, black pepper), salt, paprika
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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