Is Old Bay Seasoning for Seafood Chicken Meats Vegetables and More Dairy Free?
Description
Savory, aromatic, slightly zesty seasoning with a fine, slightly granular texture that dissolves into crusts, coatings, and sauces. Commonly used to enhance seafood, chicken, meats, vegetables, fries, popcorn, and dips; reviewers cite consistent, versatile flavor and strong aroma, noting some find it assertive for delicate preparations and easy to apply.
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Description
Savory, aromatic, slightly zesty seasoning with a fine, slightly granular texture that dissolves into crusts, coatings, and sauces. Commonly used to enhance seafood, chicken, meats, vegetables, fries, popcorn, and dips; reviewers cite consistent, versatile flavor and strong aroma, noting some find it assertive for delicate preparations and easy to apply.
Ingredients
Spices (Paprika, MUSTARD Flour, CELERY Seed, Black Pepper, Cayenne Pepper, Cloves, Coriander Seed, Nutmeg, Allspice), Salt, Sugar, Herbs (Bay Leaves, Thyme, Basil, Rosemary, Savory), Anti-caking Agent (Silicon Dioxide).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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