Is OLD BAY, SEASONING Gluten Free?
Description
Distinctive, savory blend with a bold, slightly briny aroma and fine, free‑flowing powder texture. Commonly used to season seafood, shellfish boils, grilled meats, fries, popcorn, vegetables, soups and dips. Reviewers note reliable, pronounced flavor and versatility across recipes, with some mentioning the seasoning’s strong, lingering presence and wide household appeal.
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Description
Distinctive, savory blend with a bold, slightly briny aroma and fine, free‑flowing powder texture. Commonly used to season seafood, shellfish boils, grilled meats, fries, popcorn, vegetables, soups and dips. Reviewers note reliable, pronounced flavor and versatility across recipes, with some mentioning the seasoning’s strong, lingering presence and wide household appeal.
Ingredients
Celery Salt (Salt, Celery Seed), Spices (Including Red Pepper And Black Pepper), Paprika
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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