Is Old El Paso Nachos Salsa Topping Mild Mild 390g Gluten Free?
Description
Bright, mild salsa with a smooth-but-chunky texture, commonly used as a nacho or taco topping, dip for chips, and quick sauce for baked Mexican-style dishes. Shoppers often note its gentle heat level, family-friendly flavor, convenient jar size, and consistent texture, though some prefer spicier alternatives and easy reheating options available.
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Description
Bright, mild salsa with a smooth-but-chunky texture, commonly used as a nacho or taco topping, dip for chips, and quick sauce for baked Mexican-style dishes. Shoppers often note its gentle heat level, family-friendly flavor, convenient jar size, and consistent texture, though some prefer spicier alternatives and easy reheating options available.
Ingredients
Water, Cooked Pinto Beans (28%), Tomato (13%), Onion, Red and Green Capsicum (3%), Modified Maize Starch (1422), Sugar, White Vinegar, Salt, Food Acid (Citric Acid), Garlic Powder, Jalapeno Pepper, Oregano, Black Pepper.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.