Is Old El Paso Thick 'n Chunky Medium Salsa Gluten Free?
Description
Medium-heat salsa with a coarse, chunky texture and a balanced savory-tangy flavor commonly used as a chip dip, taco topping, and condiment for burritos and nachos; reviewers note consistent thickness, convenient jar packaging, approachable spice level, and occasional comments about saltiness or mild heat compared with expectations by some consumers.
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Description
Medium-heat salsa with a coarse, chunky texture and a balanced savory-tangy flavor commonly used as a chip dip, taco topping, and condiment for burritos and nachos; reviewers note consistent thickness, convenient jar packaging, approachable spice level, and occasional comments about saltiness or mild heat compared with expectations by some consumers.
Ingredients
Diced Tomatoes In Tomato Juice, Water, Tomato Paste, Onions, White Vinegar, Salt, Rehydrated Onion, Sugar, Rehydrated Green Bell Peppers, Dried Garlic, Cilantro, Citric Acid, Lemon Juice Concentrate, Calcium Chloride, Spice Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.