Is Old El Paso Tortilla Nachips Gluten Free?
Description
Bold, seasoned tortilla chips offer a crisp, sturdy crunch and pronounced savory flavor, commonly used for dipping, nacho assemblies, and everyday casual snacking. Reviewers often note durable scoopability, flavorful coating, and consistent texture; some mention intense seasoning and occasional saltiness affecting personal preference for portion size, pairing choices, and versatility.
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Description
Bold, seasoned tortilla chips offer a crisp, sturdy crunch and pronounced savory flavor, commonly used for dipping, nacho assemblies, and everyday casual snacking. Reviewers often note durable scoopability, flavorful coating, and consistent texture; some mention intense seasoning and occasional saltiness affecting personal preference for portion size, pairing choices, and versatility.
Ingredients
Ground Whole Corn Kernels (73%), Vegetable Oil, Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.