Is OLD EL PASO, TORTILLA STUFFERS MEAL STARTER Gluten Free?

Ingredients

COOKED ENRICHED RICE (RICE, WATER, IRON, NIACIN, THIAMIN MONONITRATE, FOLIC ACID), SEASONED COOKED CHICKEN (COOKED WHITE CHICKEN MEAT, WATER, MODIFIED FOOD STARCH, SOY PROTEIN ISOLATE, SALT, SODIUM PHOSPHATE), CORN, WATER, PARTIALLY HYDROGENATED SOYBEAN OIL, SALT, RED AND GREEN BELL PEPPERS*, SUGAR. CONTAINS LESS THAN 1% OF: SPICE, CHILI POWDER (CHILI PEPPER, SPICE, SALT, GARLIC POWDER), ONION*, CITRIC ACID, CORN FLOUR, PARSLEY*, SOY FLOUR, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, NATURAL SMOKE FLAVOR, NATURAL MESQUITE SMOKE FLAVOR, COLORED WITH YELLOW 5 LAKE AND YELLOW 5, NATURAL FLAVOR.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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