Old El Paso Tortillas Flour Dinner Kit Soft Taco Box 10 Count - 12.5 Oz
Description
Soft flour tortillas offer a mild, slightly wheaty flavor with a pliable, tender texture that heats evenly; commonly used for soft tacos, burritos, quesadillas, and wraps. Customers often note consistent softness and easy warming, while occasional reviews mention tearing or perceived blandness depending on preparation and freshness and reheating convenience.
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Description
Soft flour tortillas offer a mild, slightly wheaty flavor with a pliable, tender texture that heats evenly; commonly used for soft tacos, burritos, quesadillas, and wraps. Customers often note consistent softness and easy warming, while occasional reviews mention tearing or perceived blandness depending on preparation and freshness and reheating convenience.
Diet Compatibility
Ingredients
FLOUR TORTILLAS: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SHORTENING (PALM OIL, HIGH OLEIC SOYBEAN OIL AND/OR CANOLA OIL), GLYCERIN. CONTAINS 2% OR LESS OF: BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), MONO AND DIGLYCERIDES, SALT, POTASSIUM SORBATE AND CALCIUM PROPIONATE (PRESERVATIVES), FUMARIC ACID, DOUGH CONDITIONERS (SALT, WHEAT STARCH, ENZYMES). TACO SAUCE: WATER, TOMATO PASTE. CONTAINS 2% OR LESS OF: SUGAR, SALT, MODIFIED CORN STARCH, DISTILLED VINEGAR, SPICE, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE, SALT), CITRIC ACID, GARLIC POWDER, ONION POWDER, CHILI PEPPER. SEASONING MIX: CHILI PEPPER, MALTODEXTRIN, SALT, ONION POWDER, SPICE, CORN STARCH, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE, SALT). CONTAINS 2% OR LESS OF: VEGETABLE OIL (CANOLA, HIGH OLEIC SOYBEAN AND/OR SUNFLOWER OIL), CORN FLOUR, SILICON DIOXIDE (ANTICAKING AGENT), CITRIC ACID, SUGAR, NATURAL FLAVOR.
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