Is Ole Tortillas, Flour, Soft Taco Soy Free?
Description
Mild, neutral flavor and soft, pliable texture make this tortilla suitable for handheld meals. Commonly used for soft tacos, burritos, quesadillas and wraps; it holds fillings when warmed. Reviewers often cite consistent thickness and pliability, occasional dryness or tearing if overheated, and overall convenience for everyday meal assembly and reheating.
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Why it's not soy free
- soy
soy
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Mild, neutral flavor and soft, pliable texture make this tortilla suitable for handheld meals. Commonly used for soft tacos, burritos, quesadillas and wraps; it holds fillings when warmed. Reviewers often cite consistent thickness and pliability, occasional dryness or tearing if overheated, and overall convenience for everyday meal assembly and reheating.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin And Folic Acid), Water, Vegetable Shortening (Contains One Or More Of The Following: Palm Oil, Corn Oil), Contains 2% Or Less Of The Following: Salt, Aluminum Free Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Wheat Protein, Calcium Propionate, Sorbic Acid), Dough Conditioner (Fumaric Acid, Gum Blend, Lecithin, Mono And Diglycerides, Sodium Metabilsuphite), Allergens: Wheat And Soy
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Often paired with Soy Free
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Ole Tortillas, Flour, Soft Taco is available at 2 retailers
About this product
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