Is Olive Garden Italian Kitchen Balsamic Vinaigrette Gluten Free?
Description
Sweet-tart, glossy dressing with a smooth, slightly viscous texture commonly used to dress salads, marinate proteins, or drizzle over roasted vegetables and sandwiches. Reviewers often note similarity to the restaurant version and appreciate its balanced flavor, while some mention it can be noticeably sweeter than expected in certain contexts occasionally.
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Description
Sweet-tart, glossy dressing with a smooth, slightly viscous texture commonly used to dress salads, marinate proteins, or drizzle over roasted vegetables and sandwiches. Reviewers often note similarity to the restaurant version and appreciate its balanced flavor, while some mention it can be noticeably sweeter than expected in certain contexts occasionally.
Ingredients
Water, soybean oil, balsamic vinegar (wine vinegar, concentrated grape must), sugar, distilled vinegar, salt, contains 2% or less of: dried garlic, spice, yeast extract, xanthan gum, potassium sorbate and sodium benzoate (added to maintain freshness), calcium disodium EDTA (added to protect flavor).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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