Is Olivier's La Boulangerie White Sourdough Bread GERD Friendly?
Description
This artisanal loaf offers a mild tang and subtle yeasty notes, featuring a crisp outer crust and an open, chewy crumb. Consumers commonly use slices for toasting, sandwiches, and accompaniment to soups. Review themes mention consistent crustiness and toasting performance, with occasional comments about variable slice thickness and freshness issues.
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Description
This artisanal loaf offers a mild tang and subtle yeasty notes, featuring a crisp outer crust and an open, chewy crumb. Consumers commonly use slices for toasting, sandwiches, and accompaniment to soups. Review themes mention consistent crustiness and toasting performance, with occasional comments about variable slice thickness and freshness issues.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
White Wheat Flour, Water, Leaven (wheat Flour, Water), Salt, Yeast. Contains Wheat. May Contains Traces Of Sesame Seeds, Sunflower Seeds, Oat Flakes, Flax Seeds, Millet, Barley Flakes, Rye Flakes, Soy, Wheat, Corn Flour, Nuts, Peanuts, Sulfite, Sesame, Milk, And Eggs.
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf