Is Olyra Breakfast Biscuits Almond Butter Cream Filled Wheat Free?
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Why it's not wheat free
- spelt
- wheat, tree nuts
- wheat
- whole grain flour
- oat
- flaxseed flour
spelt
Dietitian noteSpelt (also called dinkle) is a species of wheat used to make grains, pastas, and breads.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Calcium, Iron, Potassium, Whole Grain Flour* (spelt*, lupine*, oat*, barley*), vegetable fats* (sustainable palm oil, coconut oil*), cane sugar*, almond paste*, corn starch*, sunflower oil*, agave inulin*, rice protein*, honey*, sunflower lecithin*, natural flavorings, flaxseed flour*, cinnamon*, baking soda, sea salt, lemon juice concentrate*. *Organic. Contains: Wheat, Tree Nuts (almonds). Produced in a facility that uses as raw materials: Milk, Eggs, Soybeans, Sesame, Peanuts, and Other Tree Nuts.
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