Is Omeals Cheese Tortellini in Tomato Sauce Gluten Free?

Ingredients
WATER, CHEESE TORTELLINI (DURUM FLOUR ENRICHED [DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, RICOTTA CHEESE [WHEY, MILK, VINEGAR, CARRAGEENAN], BREADCRUMBS [ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, SOYBEAN OIL, YEAST], PARMESAN CHEESE [PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], WHOLE EGGS, ASIAGO CHEESE [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], SALT, EGG WHITES, BLACK PEPPER, NUTMEG), TOMATO PASTE, MODIFIED FOOD STARCH, SEASONING (PARMESAN CHEESE* [MILK, CULTURE, ENZYMES, SALT], ONION & CELERY *, SPICES, GARLIC & ONION POWDER, MALTODEXTRIN, WHEY, NATURAL PARMESAN CHEESE FLAVOR [PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVOR, SALT], SALT), CONTAINS LESS THAN 2% OF SALT, SOY PROTEIN ISOLATE, SOYBEAN OIL *DEHYDRATED. CONTAINS: EGG, MILK, SOY, WHEAT.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
None
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 11 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Pasta · Dried


