Is On The Border Cafe Style Tortilla Chips (28 oz.) Gluten Free?
Description
On The Border offers a 28 oz bag of restaurant-style tortilla chips. These chips are quick fried from white and yellow corn that is stoneground. The corn is fashioned into large tortillas, which are then transformed into the crispy chips. The chips are available in a pinch of sea salt flavor and are perfect for pairing with queso and salsa dips. There is no information provided about what people say about the product.
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Description
On The Border offers a 28 oz bag of restaurant-style tortilla chips. These chips are quick fried from white and yellow corn that is stoneground. The corn is fashioned into large tortillas, which are then transformed into the crispy chips. The chips are available in a pinch of sea salt flavor and are perfect for pairing with queso and salsa dips. There is no information provided about what people say about the product.
Ingredients
Corn, Vegetable Oil (Contains One or More of the Following: Canola, Corn, Cottonseed, Safflower, and/or Soybean Oil), and Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.