Is On The Border Café Style Tortilla Chips Gluten Free?
Description
Rustic café-style chips offer pronounced savory tortilla flavor with a firm, crunchy bite and coarse texture; commonly used for dipping into salsas, queso, and guacamole, or as nacho bases. Reviewers frequently note sturdy durability in dips, satisfying crunch, occasional excess salt, and variable bag breakage during shipping. Packaging sometimes inconsistent.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Rustic café-style chips offer pronounced savory tortilla flavor with a firm, crunchy bite and coarse texture; commonly used for dipping into salsas, queso, and guacamole, or as nacho bases. Reviewers frequently note sturdy durability in dips, satisfying crunch, occasional excess salt, and variable bag breakage during shipping. Packaging sometimes inconsistent.
Ingredients
Corn, Vegetable Oil (Contains One Or More Of The Following: Canola, Corn, Cottonseed, Safflower, Soybean Oil), And Sea Salt.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.