Is On The Border Salsa Con Queso - 11.5 Oz Pescatarian?
Why it's a maybe for pescatarian
- natural flavors
- lactic acid
natural flavors
Dietitian noteNatural flavors can include both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer to confirm.
Note by Rhyan Geiger, RDN
Every flagged ingredient, explained
Notes and swaps for all 2 flagged ingredients, plus pescatarian products to buy instead.

Ingredients
Water Soy Bean Oil, Maltodextrin, Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Whey, Sodium Phosphates, Red Bell Peppers, Jalapeno Peppers, Tomatoes, Contains Less Than 2% Of : Lactic Acid, Green Chile Peppers, Natural Flavors, Modified Food Starch, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Vinegar, Sodium Citrate, Salt, Datem, Sorbic Acid, Onion Powder, Sodium Alginate, Annatto (Color), Xanthan Gum
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Where to buy
On The Border Salsa Con Queso - 11.5 Oz is available at 1 retailer
About this product
Dip · Spreadable


