Is On The Border® Tortilla Rounds Tortilla Chips 11.5 Oz. Bag Vegetarian?
Description
On The Border Tortilla Rounds Tortilla Chips, available in a 115 oz bag, are known for their flaky, bubbly texture. Made with just three ingredients - corn, oil, and sea salt - these gluten-free chips are perfect for pairing with dips. They are free of artificial flavors, preservatives, and trans fats, reflecting the brand's commitment to creating a high-quality product. People love the taste of these chips and appreciate their light, crisp, and fresh qualities. Many enjoy eating these chips with On The Border's sauces, particularly salsa. These tortilla chips are a testament to the passion behind On The Border's dedication to crafting delicious chips, salsas, and quesos.
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Description
On The Border Tortilla Rounds Tortilla Chips, available in a 115 oz bag, are known for their flaky, bubbly texture. Made with just three ingredients - corn, oil, and sea salt - these gluten-free chips are perfect for pairing with dips. They are free of artificial flavors, preservatives, and trans fats, reflecting the brand's commitment to creating a high-quality product. People love the taste of these chips and appreciate their light, crisp, and fresh qualities. Many enjoy eating these chips with On The Border's sauces, particularly salsa. These tortilla chips are a testament to the passion behind On The Border's dedication to crafting delicious chips, salsas, and quesos.
Ingredients
corn, vegetable oil (contains one or more of the following: canola, corn, cottonseed, safflower, and/or soybean oil), sea salt
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.