Is On The Border Tortilla Rounds Gluten Free?
Description
Lightly toasted, savory rounds offer a crisp, sturdy crunch and firm edges that hold dips and toppings without easily breaking. Commonly used for dipping, nachos, party platters, and snacking. Reviewers note consistent size, dependable scoopability, and fresh-toasted flavor; a minority mention occasional breakage or stronger-than-expected saltiness, but overall reliable performance.
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Description
Lightly toasted, savory rounds offer a crisp, sturdy crunch and firm edges that hold dips and toppings without easily breaking. Commonly used for dipping, nachos, party platters, and snacking. Reviewers note consistent size, dependable scoopability, and fresh-toasted flavor; a minority mention occasional breakage or stronger-than-expected saltiness, but overall reliable performance.
Ingredients
Corn, Vegetable Oil (Contains one or more of the following: Canola, Corn, Cottonseed, Safflower, and/or Soybean Oil), and Sea Salt.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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