Is One Culture Foods, Ramen Cup Japanese Spicy Bone Broth Nori Scallions, 3.7 Ounce Vegan?
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Ingredients
Noodles (Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid), Chicken Flavor Bone Broth Concentrate (Organic Chicken Stock, Maltodextrin, Natural Flavor, Chicken Fat, Canola Oil, Sugar, Salt, Sesame Oil, Yeast Extract, Xanthan Gum), Dried Vegetable & Seasoning Powder Blend (Yeast Extract, Natural Flavors, Sugar, Roasted Soy Sauce (Soy Sauce (Soybeans, Wheat, Salt), Maltodextrin, Salt), Sauteed Onion (Onion, Safflower Oil, Natural Onion Flavor, Caramel), Salt, Roasted Garlic, Roasted Seaweed, Shichimi Togarashi (Chiles, Sesame Seeds, Orange Peel, Salt, Seaweed, Ginger), Scallion, Rice Fiber, Sesame Seeds, Red Pepper, Paprika Extract, White Pepper), Salt Pack: Iodized Salt (Contains Pork Stock, This Salt Supplies Iodide, A Necessary Nutrient)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.