Is ONE Reese's Peanut Butter Lovers Protein Bar Gluten Free?
Description
This handheld bar offers rich sweet and salty flavor with a creamy, slightly gritty center and a firmer outer layer; reviewers often praise taste and convenience, note a chewy texture and occasional dryness, and typically describe it as a portable snack for busy days, workouts, or a quick dessert substitute.
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Description
This handheld bar offers rich sweet and salty flavor with a creamy, slightly gritty center and a firmer outer layer; reviewers often praise taste and convenience, note a chewy texture and occasional dryness, and typically describe it as a portable snack for busy days, workouts, or a quick dessert substitute.
Ingredients
Peanuts, Peanut Flour, Milk Protein Isolate, Soluble Corn Fiber, Glycerin, Maltitol, Isomalto-oligosaccharides, Whey Protein Isolate (milk), Water, Palm Kernel Oil, Whey Protein Concentrate (milk), Hydrolyzed Whey Protein Isolate (milk), Sugar. Contains 2% Or Less Of: Partially Defatted Peanuts, Hydrogenated Vegetable Oil (palm Kernel Oil, Soybean Oil), Lecithin (soy), Salt, Skim Milk, Natural And Artificial Flavor, Corn Syrup Solids, Tapioca Starch, Sucralose, Almonds. Contains Peanuts, Almonds, Milk, Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.