This product may or may not be vegetarian as it lists 3 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is One Step Seasoning, Cajun Vegetarian?

This product may or may not be vegetarian as it lists 3 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

One Step Seasoning Cajun, produced by Cajun Two Step, is an 8-ounce seasoning known for its versatility and popularity on social media, particularly by StaleKracker. Reviewers commend its balanced flavorings, describing it as not overly salty and great-tasting. They appreciate that the seasoning is not too much of anything, making it suitable for a variety of dishes such as brisket, ribs, fried potatoes, fish, chicken, and eggs. Users claim that the seasoning enhances the flavor of these dishes, resulting in a delicious and enjoyable dining experience. With its positive reviews and wide range of applications, One Step Seasoning Cajun is a go-to choice for many food enthusiasts.

Ingredients

SPICES AND HERBS (INCLUDING RED PEPPER), SALT, DEHYDRATED VEGETABLES (ONION, GREEN BELL PEPPER, CELERY, GARLIC), SUGAR, NATURAL FLAVOUR, MODIFIED CORN STARCH, HIGH OLEIC SUNFLOWER OIL, DISODIUM INOSINATE AND GUANYLATE, ASCORBIC ACID, SPICE EXTRACTIVES, CALCIUM SILICATE.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.