Is ORANGE BUTTERFLAKE ROLLS, ORANGE BUTTERFLAKE Gluten Free?
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Ingredients
NATURAL FLAVOR, SOY LECITHIN, BETA CAROTENE, VITAMIN A PALMITETA ADDED, FRESH YEAST, DEXTROSE, SUGAR, EGGS, DRY MILK, BUTTER, DOUGH CONDITIONER (WHEAT FLOUR, DIACETY, TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES (DATEM), DEXTROSE, SOYBEAN OIL), DEXTROSE, SOYBEAN OIL, ENZYMES, GLAZE: SUGAR, MALTODEXTRIN, AGAR, CELLULOSE GUM, POTASSIUM SORBATE, CITRIC ACID, MONO AND DIGLYCERIDES, ORANGE FLAVORING, GLUCOSE SYRUP, ORANGE CONCENTRATE, ACID, CITRIC ACID(E330), NATURAL ORANGE FLAVOURING, COLOUR (BETA CAROTENE (E160A 1), SODIUM METABISULPHITE (E223)), CORN SYRUP, STEARIC ACID, ARTIFICIAL COLOR, AGAR, GUAR GUM, PECTIN, DEXTROSE, CITRIC ACID, SODIUM HEXAMETAPHOSPHATE, NATURAL AND ARTIFICIAL FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Bread · Roll