Is ORANGE CREME PREMIUM ICE CREAM CAKE, ORANGE CREME Alpha-Gal Friendly?
Why it's not alpha-gal friendly
- whey protein concentrate
- karaya gum xanthan gum pectin carrageenan yellow 6
- whey
- skim milk orange
- cream
- milk sugar
- ice cream
- natural flavors
- polyglycerol esters of fatty acids
- natural and artificial flavors
- dextrose corn syrup sugar sodium caseinate polysorbate 60
whey protein concentrate
Dietitian noteWhey is a protein found in milk (dairy) and thus contains alpha-gal.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ICE CREAM, SHERBET AND DECORATION INGREDIENTS AS PACKAGED: MILK SUGAR, VANILLA FLAVORED ICING WATER HYDROGENATED PALM KERNEL OIL, DEXTROSE CORN SYRUP SUGAR SODIUM CASEINATE POLYSORBATE 60, MODIFIED CELLULOSE SALT, NATURAL AND ARTIFICIAL FLAVORS, SOY LECITHIN, POLYGLYCEROL ESTERS OF FATTY ACIDS, XANTHAN GUM), SKIM MILK ORANGE AND WHITE VANILLA FLAVORED CRUNCH BLEACHED WHEAT FLOUR, SUGAR, PALM OIL, YELLOW 5, SALT, ARTIFICIAL FLAVOR SOY LECITHIN, RED 3, BAKING SODA) WATER, CREAM, CORN SYRUP, ORANGE PULP, WHEY PROTEIN CONCENTRATE, WHEY, ORANGE JUICE CONCENTRATE, NATURAL FLAVORS, CITRIC ACID, GUAR GUM MONO AND DIGLYCERCIDES, CAROB BEAN GUM, DISODIUM PHOSPHATE, KARAYA GUM XANTHAN GUM PECTIN CARRAGEENAN YELLOW 6.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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About this product
Frozen Dessert · Frozen


