Is ORANGE FAT FREE SHERBET, ORANGE Vegetarian?
Description
Vivid citrus flavor with a smooth, slightly icy texture that softens quickly at room temperature. Commonly scooped for single servings, regularly used in floats with soda, paired with cake, or served as a cold palate cleanser after meals. Reviewers note consistent flavor, convenient portioning, family-friendly appeal, and reliable quality overall.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Vivid citrus flavor with a smooth, slightly icy texture that softens quickly at room temperature. Commonly scooped for single servings, regularly used in floats with soda, paired with cake, or served as a cold palate cleanser after meals. Reviewers note consistent flavor, convenient portioning, family-friendly appeal, and reliable quality overall.
Ingredients
Water, Sugar, Corn Syrup, Orange Puree (Water, Concentrated Orange Juice, Orange Pulp, Corn Syrup, Natural Flavor), Nonfat Milk, Whey, Cream, Citric Acid, Carob Bean Gum, Guar Gum, Mono & Diglycerides, Methyl Cellulose, Pectin, Annatto (Vegetable Color), Artificial Color (Red 40), Contributes A Negligible Amount Of Fat, Contains: Milk
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.