Is Ore-Ida Bold & Crispy Zesty Seasoned Curly Fries French Fried Potatoes, 28 oz Bag Alpha-Gal Friendly?

This product may or may not be Alpha-Gal friendly as it lists 1 ingredient that may not comply.

Description

Ore-Ida Bold Crispy Zesty Seasoned Curly Fries are a popular choice among people who enjoy flavorful frozen fries. Made from US grown potatoes, these curly fries are topped with a zesty and bold seasoning, which adds an extra kick to the taste. Being gluten free, they cater to individuals with dietary restrictions. These fries are perfect for dipping in ketchup and can be paired with burgers, hot dogs, and other family favorites. Stored in a sealed bag in the freezer, they are convenient and easy to prepare. Additionally, these fries are certified Kosher, appealing to a wider range of consumers.

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Why it's a maybe for alpha-gal friendly

natural flavor

natural flavor

Dietitian note

Natural flavors can include both animal and plant sources and may contain alpha-gal if derived from mammals. If the label does not provide a source, we recommend calling the manufacturer.

Note by Team Spoonful, Clinical nutrition experts

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Description

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500K+ users • 4.6★ rating

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Ingredients

Potatoes, Vegetable Oil (Sunflower, Cottonseed, Soybean And/or Canola), Modified Food Starch, Rice Flour, Corn Flour, Dextrin, Salt, Spices, Onion Powder, Extractive Of Paprika (Color), Garlic Powder, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Natural Flavor, Xanthan Gum, Disodium Dihydrogen Pyrophosphate (To Retain Natural Color)

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.