Is Ore-Ida Sweet Potato Crinkle Cut Fries Gluten Free?
Description
Crinkle-cut fries deliver a naturally sweet, lightly caramelized flavor with a crisp ridged exterior and tender interior. Commonly used as a side, snack, or topping for bowls and salads, reviewers note reliable oven or air-fryer crisping, pleasant sweetness, and occasional variability in size or texture between batches as consumers report.
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Description
Crinkle-cut fries deliver a naturally sweet, lightly caramelized flavor with a crisp ridged exterior and tender interior. Commonly used as a side, snack, or topping for bowls and salads, reviewers note reliable oven or air-fryer crisping, pleasant sweetness, and occasional variability in size or texture between batches as consumers report.
Ingredients
Sweet Potatoes, Modified Potato Starch, Rice Flour, Dextrin, Canola Oil, Sea Salt, Leavening (Disodium Dihydrogen Pyrophosphate, Sodium Bicarbonate), Xanthan Gum, Annatto (color), Silicon Dioxide ( Anti-Caking Agent).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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