Is Oregon Orchard Marionberry Chocolate Hazelnut, Marionberry Gluten Free?
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Ingredients
HAZELNUTS MILK CHOCOLATE [(SUGAR, UNSWEETENED CHOCOLATE, MILK, COCOA BUTTER), SUNFLOWER LECITHIN, VANILLIA GUM ARABIC], COATING (SUGAR, PALM KERNEL AND PALM OIL AND COCOA BUTTER WHEY, NONFAT MILK, CREAM, SUNFLOWER LECITHIN, NATURAL FLAVOR, VANILLA), MARIONBERRY FLAVOR ([SOYBEAN OIL, BENZYL ALCOHOL AND NATURAL FLAVORS), PURPLE COLOR (TRIACETIN, MEDIUM CHAIN TRIGLYCERIDES, FD&C BLUE 1 LAKE, RED 40 LAKE, RED 3 AND TBHQ), GUM ARABIC, CONFECTIONERS GLAZE].
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.