Is Oreo Ultimate American Style Cheesecake GERD Friendly?
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Ingredients
Single Cream (Milk), Skimmed Milk, Oreo Crumble (13%) (Wheat Flour, Sugar, Rapeseed Oil, Fat Reduced Cocoa Powder (6%), Glucose-Fructose Syrup, Wheat Starch, Raising Agents: Potassium Carbonate (E501), Ammonium Carbonates (E503), Sodium Carbonates (E500), Palm Oil, Salt, Emulsifier: Soya Lecithin (E322), Acidity Regulator: Sodium Hydroxide (E524), Flavouring), Oreo Biscuits (10.5%) (Wheat Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder (4.3%), Wheat Starch, Glucose-Fructose Syrup, Raising Agents: Potassium Carbonate (E501), Ammonium Carbonates (E503), Sodium Carbonates (E500), Salt, Emulsifier: Soya Lecithin (E322), Acidity Regulator: Sodium Hydroxide (E524), Flavouring), Vegetable Oils (Palm Oil, Rapeseed Oil), Sugar, Cream (Milk), Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Whole Egg, Water, Tapioca Starch, Corn Flour, Flavouring, Cocoa Powder, Partially Inverted Sugar Syrup, Salt, Raising Agent: Sodium Bicarbonate (E500), Emulsifier: Mono- and Diglycerides of Fatty Acids (E471), Starter Culture (Milk) For allergens, including Cereals containing Gluten, see ingredients in capital.
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